Course: Main
Servings: 4
Prep Time: 10 minutes
Ingredients:
- Freshest scallops - 150 grams (corals removed, scallops cut up finely)
- Red onion - 1/2 (very finely chopped)
- Red chilli - 1/2 (very finely chopped)
- Salt - 2 pinches
- Limes - 2 (grated rind and juice)
- Fresh green coriander - small bunch
Instructions:
- Prepare all ingredients and mix together very well - you can put everything into a tight lidded plastic box and shake well to distribute all flavours.
- That's it!