Abby's Mug Cake

Course: Main

Servings: 1 loaf

Prep Time: 35 minutes

Cook Time: 45minutes-1 hour

Ingredients
  • butter - 4 oz
  • milk - 1 mug/cup
  • mixed fruit - 1 mug/cup
  • sugar - 1 mug/cup
  • self raising flour - 2 mugs/cups
  • eggs - 2
  • - mixed spice/cinnamon
Instructions
  1. Abby's Mug CakePut butter, milk, mixed fruit and sugar in a pan, bring to boil and stir. Leave to cool for 30 minutes. Then add self raising flour, eggs and mixed spice or cinnamon into pan with cooled ingredients. Stir all ingredients together and then pour cake mix into a loaf tin Bake for 45 minutes to 1 hour on 160-180 degrees . Leave to cool on a wire rack.

Any size mug or cup can be used - it's totally up to you.